Chairs

Barbara C. Sorkin, PhD and James M. Harnly, PhD

Presentations

Importance of accurate measurement in nutrition research: flavonoids as a case study. James M. Harnly, PhD, USDA, ARS, Beltsville, MD

How to approach a more holistic analysis of complex natural products. Charlotte Simmler, University of Illinois at Chicago, Chicago, IL

The challenge of reproducibilty in natural products research: Perspectives and examples from the NCCAM product integrity policy. D. Craig Hopp, PhD, NCCAM, NIH, Bethesda, MD

Importance of making sure the methods are a match for the materials, and the NIH analytical methods and reference materials program. Paula N. Brown, PhD, BC Institute of Technology, Burnaby, Canada