Saturday, March 28, 2015, 8:00 AM – 9:30 AM
Boston Convention and Exhibition Center - 151 A/B
Organized by the Medical Nutrition Council
Congratulations to our award finalists:
- Samantha Kling, Pennsylvania State University. Abstract titled, “Double Trouble: Energy Density and Portion Size Combine to Increase Preschool Children’s Lunch Intake.”
- Katherine Balantekin, Pennsylvania State University. Abstract titled, “Patterns of Self-Reported Dieting and Energy Intake in 15y Girls.”
- Christian Wright, Purdue University. Abstract titled, ‘Effect of a High Protein, High Egg Diet on Muscle Composition, Metabolic Health and Systemic Inflammation in Overweight and Obese, Older Adults.”
- Mohammad Abdullah, University of Manitoba. Abstract titled, “Common rs3808607 Polymorphism in the Cholesterol 7α-Hydroxylase (CYP7A1) Gene Determines the Degree of Responsiveness of Circulating Cholesterol Concentrations to Dairy Consumption.”
- Mandana Amir Shaghaghi, University of Manitoba. Abstract titled, “Genetic Variants in GLUT14 Gene Enhance Susceptibility to Inflammatory Bowel Disease.”