Exhibitor Information

Join the greatest minds in nutrition science.

More than 3,600 attendees are expected! Nutrition 2019 will advance the multidisciplinary field of nutrition science through an immersive education and networking experience.

The Hub at Nutrition 2019 will be the center of activity at the meeting. Included in The Hub this year will be Exhibits, Posters, a Poster Theater, a Science Stage for exhibitor presentations, ASN Live!, places for attendees to meet up, the Opening Night Reception, lunches, and more! Be sure you are represented as an exhibitor in The Hub to take advantage of all of the opportunities to engage with the Nutrition 2019 thought leaders and show your leadership position in the nutrition community.

> The greatest minds in nutrition science.

Stand out from the competition and optimize your exposure by selecting the perfect combination of marketing and promotional activities that will enhance your presence and visibility at the conference.

> Research-based education in a flexible, customizable format.

Discover the best and latest nutrition science with interactive displays, new technology, experiential learning, and a whole new way with hands-on exhibits.

> Network with the most influential leaders in nutrition science.

Create connections in an inclusive environment you can’t find at any other nutrition conference.

Who Attends?

Our estimated 3,600 attendees will include:

  • Scientists involved with basic, clinical, global, public health and/or translational research
    • Principal investigators
    • University/medical school faculty and department heads
    • Industry scientists
    • Government scientists
    • Researchers from other independent institutes and foundations
    • Postdoctoral fellows
    • Graduate students
  • Food scientists
  • Clinicians
    • Physicians
    • Dietitians
    • Nurses
    • Physician assistants
    • Pharmacists
  • Leaders from international nutrition societies and other scientific and medical organizations
  • Policy makers and administrators
  • Industry professionals
  • Community Health Educators
  • Nutrition journalists, bloggers and other media representatives

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Past ASN Annual Meeting Attendance at Experimental Biology

Nutrition 2018 Record Breaking Attendance

2,974

2017 – Chicago

2,785

2016 – San Diego

3,051

2015 – Boston

3,617

Nutrition 2018 – Boston

42%

of NUTRITION 2018 attendees were first time attendees at ANY ASN meeting

Career Stage

68%

Scientists and Clinicians

23%

Students

8%

Early Career

1%

Retired

Affiliation

71%

University

11%

Industry

7%

Government

5%

Non Profit

3%

Clinician

3%

Other

Focus of Work

23%

Basic Science

20%

Clinical Research

14%

Epidemiology

13%

Global Nutrition

11%

Community/Public Health

5%

Education

5%

Translation

5%

Clinical Practice

5%

Other

Why Exhibit?

A main attraction of Nutrition 2019 is a dynamic, interactive expo area featuring interactive exhibits, networking pavilions, career services and ASN Live! for special programming events.  As a Nutrition 2019 exhibitor you will get:

> ACCESS

Unprecedented reach to key opinion leaders, researchers, practitioners, faculty and policy-makers in the U.S. and abroad.

> BRAND AWARENESS

Ensure that your company name and product is prominent with nutrition scientists and practitioners.

> LEAD GENERATION

Obtain new customers for your products/services.

> POLICY INSIGHT

Discover new issues that the nutrition industry is facing in the policy arena.

> RESEARCH-BASED EDUCATION

Gain access to ALL educational sessions to get the latest updates in nutrition science.

> PRODUCT SAMPLING & DEMONSTRATIONS

Give your clients and potential customers sampling and demonstrations of your products.

> A CHANCE TO STUDY THE COMPETITION

Find out what new products and services are being offered in nutrition science and practice.

Who Should Exhibit?

Nutrition 2019’s Expo in The Hub will complement the scientific program and clinical sessions, allowing participants to examine and evaluate the latest equipment, products and services for use in nutrition research and practice.  Any company or organization with an interest in the field of nutrition should plan to attend.  Categories of products and services include the following:

Activity monitoring
Animal models and animal care supplies
Bariatric surgery
Behavioral research equipment
Biologicals
Biosensors
Body composition analyzers
Calorimeters
Commodity boards
Computer software and services
Continuing education
Data acquisition equipment
Dietary assessment tools
Dietary products
Dietary supplements
Education materials/teaching aids
Enteral nutrition products and equipment
Exercise and fitness equipment

Food and beverage products
Food delivery systems
Food management
Food prep equipment
Healthcare products
Ingredients
Laboratory equipment and supplies
Lifestyle management
Market research
Menus and cookbooks
Metabolic devices/testing systems
Organizations
Pharmaceuticals
Protein and gene analysis services
Publishers
Research services, models and products
Training programs

and more!

Past Exhibitors & Supporters

Join the growing list of partners who have exhibited at or supported ASN meetings:

Abbott Nutrition
Academy of Nutrition and Dietetics
Ajinomoto Co., Inc.
Alliance for Potato Research & Education
AlluLite Nutrition
Almond Board of California
American Beverage Association
American Institute for Cancer Research
American Pulse Association
American Society for Parenteral and Enteral Nutrition
Archer Daniels Midlands Company
Atkins Nutritionals, Inc.
Bariatrix Nutrition Corporation
Bayer Healthcare
Beech Nut Nutrition Company
BESO Biological Research, Inc.
BioFortis Clinical Research
Bio-Serv
California Walnut Board & Commission Cambridge Isotope Laboratories, Inc.
Campbell Soup Company
Canned Food Alliance
Cargill, Inc.
Chobani, LLC
ChromaDex Inc
Coca-Cola Company
Columbus Instruments
Connect with the Feds Lounge
Corn Refiners Association
Council for Responsible Nutrition
Dannon Company, Inc.
Danone Institute International
Danone North America, Public Benefit Corporation
Danone Research
Del Monte Foods
Department of Clinical Nutrition, Rush University
Department of Dietetics & Nutrition – FIU

do Terra, Inc.
DSM Nutritional Products, LLC
Dupont Nutrition & Health
Dyets, Inc.
Egg Nutrition Center
Elsevier
Envigo Teklad Diets
FIEN, LLC
Fresenius Kabi
Frontiers in Nutrition
Functional Formularies
General Mills
Gerber Foundation
GI Labs
GMO Answers
HarvestPlus
Hass Avocado Board
Herbalife Nutrition Institute
HHS/Office of Disease Prevention & Health Promotion Ingredion
Human Metabolome Technologies America, Inc.
InBody Co., Ltd.
INC International Nut & Dried Fruit Council
International Bottled Water Foundation
International Society for Research in Human Milk and Lactation
Johnson & Johnson
Kellogg Company Kraft Foods
KGK Science
Longevity Link Corporation
Malaysian Palm Oil Board
Mars, Inc.
Maryland University of Integrative Health
McCormick Science Institute
Mead Johnson Nutrition
MIcronutrient Forum
Mondelez International, Inc.
Monsanto Company
National Board of Physician Nutrition Specialists
National Cattlemen’s Beef Association
National Confectioners Association
National Dairy Council
National Osteoporosis Foundation

Nestle Corporation
Nestlé Nutrition Institute
Nestle Nutrition, Medical Affairs
NIH Office of Dietary Supplements
Nutrition Day in the US
Nutrition.gov
Ocean Spray & Ocean Spray Cranberries, Inc.
Oxford University Press
PepsiCo
Pfizer, Inc.
Pharmavite, LLC
PMI LabDiet
Proliant Health and Biologicals
Pulse Canada
QOL Medical, LLC
RB
Real Food Blends
Research Diets, Inc.
Ricochet Nutrition
Sabra Dipping Company Sight and Life Foundation
Sight and Life
Sigma Tau Pharmaceuticals
Soy Nutrition Institute
Sustaining Partners Lounge
Tate & Lyle
The Nutrition Society
The Oley Foundation
The Sugar Association
Tomato Products Wellness Council
Tufts University – Friedman School of Nutrition Science and Policy
U.S. Farmers & Ranchers Alliance
University of Hawaii
University of New England
US Dry Pea and Lentil Council
US Food & Drug Administration
USA Dry Pea & Lentil Council/American Pulse Association
USAID SPRING Project
USDA Agricultural Research Services
USDA Center for Nutrition Policy & Promotion
Yakult USA, Inc.

Exhibitor Schedule

Exhibit Hall Events

The expo hall is an integral part of Nutrition 2019. Don’t miss out on the opportunity to demonstrate your products/services to more than 3,600 attendees.

Exhibit Hall Hours

Installation

Friday, June 7, 8:00 am – 5:00 pm

Saturday, June 8, 8:00 am – 12:00 pm

Booth Inspections

Saturday, June 8, 3:00 pm

Exhibit Hall Open

Saturday, June 8

5:30 pm – 8:00 pm Welcome Reception in Exhibit Hall

Sunday, June 9

10:00 am – 3:00 pm Exhibit Hall Hours – complimentary lunch served

Exclusive Hub hours from 12:00 pm – 2:00 pm

Monday, June 10

11:00 am– 3:00 pm Exhibit Hall Hours – complimentary lunch served

Exclusive hours from 12:00 pm – 2:00 pm

Dismantle

Monday, June 10, 3:00 pm – 8:00 pm

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Exhibitor Benefits

Pricing

Standard Rate: $3,300

Non-Profit / University Rate: $2,500

Corner Fees:

$200 fee applies to any corner linear booth space.

The following types of booths are not allowed:

  • Endcaps
  • Cross-aisle linear booths
  • Peninsular booths

Registration
– 2 complimentary full conference staff registrations per 10’x10’ booth; this registration allows access to ALL sessions and receptions. *
– 2 complimentary exhibit hall only staff registrations per 10’x10’ booth; this registration allows access to ONLY the exhibit hall

Booth
– Complimentary 7” x 44” ID sign with company name and booth number.
– Draped back wall and side rails.
– 24-hour perimeter security services.
– Carpet is required (not provided-see service kit for pricing)

Promotion
– Use of the official Nutrition 2019 event logo in your marketing materials,
upon signature of our Logo Request form
– Company name, description, product, and brand name listing in onsite
Exhibitor Directory, given to each attendee
– Company name and description listing in mobile app, available to each
attendee
– Press room/media kit placement

Attendee Lists
– Ability to rent the Nutrition 2019 pre-show attendee list. (mailing addresses
only)
– Ability to rent lead retrieval unit
– Complimentary one-time use of the post-show attendee list. (mailing
addresses only)

FOR MORE INFORMATION, CONTACT:

Danielle Frisby, Exhibits Manager,

301-200-4616, ext. 105,  nutrition@sponsorshipboost.com